Staten Island Advance/Bill LyonsFor sun-made tea, choose a simple, non-reactive, non-porous glass vessel. Add cold water from the tap. Drop in tea bags and cover the container. Steep for no more ...

I have a gallon jug and use 12 tea bags for each batch. And make sure to have fresh lemon wedges available! I usually use regular black tea bags, but I have also tried Bigelow’s Constant Comment, ...