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Grease two 8-inch round metal cake pans and line the bottoms with parchment paper. 3. Whisk together the flour, arrowroot powder, baking powder and ground turmeric in a bowl for 30 seconds.
Grease two 8-inch round metal cake pans and line the bottoms with parchment paper. Whisk together the flour, arrowroot powder, baking powder and ground turmeric in a bowl for 30 seconds.
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