Allioli is an incredibly popular and versatile sauce that is eaten across Spain with fish, meat and vegetables. This recipe is the real thing—allioli the old-fashioned way, made with a mortar ...

Get the recipe: Slow Cooker Creamy Green Chile Chicken Enchilada Soup Every layer of these delicious chicken enchiladas with homemade red enchilada sauce is packed with flavor! Get the recipe ...

Whip up bold, authentic flavor in just 8 minutes with this super-easy Enchilada Express Sauce—no blender ... This no-blend recipe keeps it simple and smooth with just a whisk and a saucepan ...

These Easy Enchiladas Rojas are the perfect answer. Packed with bold flavor and covered in rich red chile sauce, this recipe brings all the comfort of traditional Mexican cooking — without the fuss.

I love the make-ahead convenience of enchiladas. They fill in deliciously for informal get-togethers, or as a heat-and-eat gift for an ill friend. This enchilada recipe showcases cooked chicken ...

White chicken enchiladas are baked under a satiny white cream sauce flecked with green chilies ... Chicken. This recipe calls for 4 cups of shredded or chopped cooked chicken.

Add 1 can of the enchilada sauce and stir to combine. Layer 6 of the tortillas on top of the sauce, followed by half of the beef mixture. Sprinkle on half of the cheese. 3. Add on the last 6 ...

RALEIGH, N.C. (WTVD) -- I love easy meals and I love enchiladas. When I came across this recipe recently ... combine the enchilada sauce and whipping cream and whisk together.

But if you want a lighter, healthier version that's still packed with flavor, our own plant-based chef Makini Howell from Plum Bistro has a recipe ... Step 3 Stir in enchilada sauce and tomatoes ...