Some of Hawa Hassan’s earliest sense memories are the smell of burning tires and the sound of crackling gunfire.

From home-style comfort to fine dining elegance, humankind’s oldest inhabited continent is supplying new joys to eaters and ...

Learn how to make vegan baked onion flatbread with this simple and flavourful recipe. Soft, golden, and packed with sweet caramelised onions, this plant-based flatbread is perfect as a snack, side ...

In a traditional restaurant' kitchen in Rabat, a chef garnishes sweet pumpkin paste made from pumpkin cooked with honey, cinnamon, butter, and orange blossom water, with carefully roasted almond ...

Curries are complex in flavor and definition. Here are some of our favorite curry recipes, with flavors from across Asia, Africa, the Caribbean, and more.

To make South African bobotie, try this recipe from Effortless Foodie, or watch the video below. 4. ... You can add spinach, peas, chickpeas, carrots, and peppers for even more vitamins, and eat it ...

Savoring nutritional richness with African kale recipes. By Simran Jeet. Jan 06, 2025 ... Serve it with rice or flatbread for a complete meal that's high in vitamins A, C, and K, ...

Chapati is a staple flatbread in Kenya, where you’ll often see it made with mashed vegetables such as pumpkin or squash. It’s one of the first dishes that Kiano Moju learned to make as a ...

What's the story. Mangoes, the undisputed king of fruits, are a beloved ingredient in African cuisine. This article shares five delicious dishes you can create using African mangoes.