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Tidsskrift6d
Loss of smell or taste as the only symptom of COVID-19
Our case histories support recent reports hypothesising that anosmia and ageusia may be the only symptoms of SARS-CoV-2 infection, and that SARS-CoV-2 may infect oral and nasal tissues. Together, ...
The Lancet5d
Confronting COVID-19-associated cough and the post-COVID syndrome: role of viral neurotropism, neuroinflammation, and neuroimmune responses
dCentre for Human & Applied Physiological Sciences, School of Basic & Medical Biosciences, Faculty of Life Sciences & Medicine, King's College London, London, UK eWellcome-Wolfson Institute for ...
C&EN4d
In-Mouth Amylase Activity Can Reduce Perception of Saltiness in Starch-Thickened Foods
Division of Food Sciences, University of Nottingham, Sutton Bonington, Loughborough LE12 5RD, United Kingdom, Nestl'e Product Technology Center, Lebensmittelforschung GmbH, Postfach 671; D-78221 ...