From light to blackstrap, sulfured to unsulfured, the large variety of molasses options can be confusing. And one type will make your treats "frankly inedible." ...

Darker nonstick coating will cause food to cook faster, which can mess up a recipe—picture an almost-burnt oatmeal cookie with a still-raw inside. How Big Is a Cookie Sheet?

Bake until brown and almost firm, about 25 minutes. Check to be sure cookies don’t burn. Cookies will harden as they cool. Makes about 2 dozen. Nutritional information unavailable.

As PureWow explains, all you have to do is slide the cookie along your cheese grater to get rid of the burnt layer on the bottom.The smaller the holes, the better, so a lemon zester works well for ...

And their counterpart are almost burnt in the center of the cookie, with very dark edges. With more flour, the cookies are crumbly, and breaking them apart is akin to a small, dense scone.