In the farm town where Cooper DeJean drew up football plays in elementary school and taught classmates to run them at recess, ...
A north Iowa farmer is considering more corn acres this year. Caleb Renner of Klemme says prices are favoring corn over ...
Backed by the powerful corn lobby, Marquis Energy’s push to bury carbon emissions underground has sparked a fierce debate in Illinois politics ... used to squeeze oil out of nearly depleted fields, ...
BLOOMINGTON, Ill. (WAND) - The IL Corn Growers Association is reacting after President Trump levied a 25 percent tariff on products from Canada and Mexico this weekend, as well as a 10 percent ...
WASHINGTON — The United States’ victory in its dispute over Mexico’s decree to ban genetically modified corn imports is good news for Illinois corn growers. U.S. Trade Representative ...
What was Peter Gallagher's first West End show? Peter Gallagher's first West End show was The Fields of Ambrosia which opened in 1996 What awards has Peter Gallagher been nominated for?
Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup. How, then, do you classify such a versatile food?
Alex Noll is pictured in one of his northeast Kansas’ corn fields. (Courtesy photo.) The Kansas Corn Yield Contest is sponsored by Kansas Corn and K-State Research and Extension. The state ...
A recent study from the University of Illinois shows that gene-edited bacteria can supply the equivalent of 35 pounds of nitrogen from the air during early corn growth, which may reduce the crop ...
On the flip side, Mexico is a lifeline for U.S. farmers in Iowa, Illinois, Nebraska and Missouri. The country accounts for more than 40 percent of U.S. yellow corn exports, supporting over 130,000 ...
Ear count, not just population, makes corn yield. The first step to more ears per field is stand and ear counts. Determine the causes of gaps, late-emerging plants and missing ears so you know how ...
Overall, the word of the day for the state’s corn is “variable.” Just finished our sixth stop in northern Illinois today. Averaging 198.0 bushels/acre so far but fields have been variable.
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