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Cafe Crewy, serving artisan sandwiches, baked goods, coffee and more for breakfast and lunch, opened last week at 21 E. Third St. Unit A in south Bethlehem.
Nikolaeva says, "Every neighborhood needs to have its own artisan bakery." To make a Thanksgiving pre-order, you can visit their website here, online orders will be accepted until November 24.
Artisan bread, similar to sourdough bread, is baked in a Dutch oven. Once your bread has risen, place your Dutch oven, with the cover intact, in your oven once it has reached 450 degrees.
Nikolaeva moved first to Illinois from Russia 19 years ago, and said finding good bread at that time in the U.S. was a challenge. "I come from a family that loves to cook.
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