Ajua Mexican Kitchen ... to present something that is authentic but do it in a modern way … We just felt there was a need for it. The concept is true to the recipes of Mexico.

Traditional dishes like Mole Poblano, Chiles en Nogada reflecting the Mexican ... sweet ingredients so that it can be used as a sauce with chicken, rice or even tacos. The ingredients used in the ...

Cindy is cooking mole poblano which is one of the most popular dishes for Cinco De Mayo. Mole (pronounced Molay) sauce is made with a mix of spices and vegetables but also is made with chocolate, ...

Born in Maravatio Del Encinal, Guanajuato, Mexico, self-taught baker Nava has spent most of his adult life in Michigan, perfecting the craft of traditional pan dulce (Mexican sweet bread).

Get the Dulce de Leche recipe. Pillowy soft and fragrant with anise and orange flower water, this Mexican sweet bread is eaten during the weeks around Dia de Los Muertos (Day of the Dead).

All you need is a can of sweetened condensed milk and a little time. Get the Dulce de Leche recipe. Pillowy soft and fragrant with anise and orange flower water, this Mexican sweet bread is eaten ...

This bakeshop is a treasure trove of authentic Mexican delights that will transport ... Photo Credit: Brian M The conchas are perhaps the most recognizable Mexican sweet bread – round, fluffy rolls ...

Capirotada, a traditional Mexican Lent dessert ... Capirotada is a bread pudding bathed in a sweet liquid, typically made with milk or water, sweetened with sugar or piloncillo and other ...

For a small bite, Dulce also, of course, serves pan dulce, an authentic Mexican sweet bread and tortas de jamón. For traditional coffees, price range from $4 to $6, while specialty drinks cost ...

He did it again when he readied the first dough of the day for hundreds of orders of the traditional Rosca de Reyes or Three Kings Bread ... usually come for a Mexican sweet roll known as ...

Now, the longtime staff and seasoned recipes make Cocina Adamex feel like a part of the community. Zapata says, “From our Mexican traditions ... took off. The sweet bread comes in vanilla ...

HONOLULU (HawaiiNewsNow) - A local baker is putting a creative spin on traditional Filipino sweet bread known as ‘ensaymada ... I finally perfected the recipe, and that’s how Princess ...