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These juicy grilled chicken thighs are marinated in achiote powder and spiced orange juice, giving them a peppery and sweet aroma. Stained red with sweet and peppery achiote (also labeled annatto ...
To dress up summer's best tomatoes, Justin Chapple combines them with lemony ricotta and savory granola for crunch. Justin Chapple is a chef, recipe developer, food writer, video host, and ...
Return the pork to the Dutch oven and add the tomatoes, wine ... Reheat if necessary and serve over polenta. Recipe courtesy of Cook This Now by Melissa Clark/Hyperion, 2011.
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