USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our team of food writers who live and work in the communities they cover, it ...

Tomato Brothers, located in Howell, made the list. But there are plenty of other local restaurants worth celebrating.

What are the best restaurants in Wausau, Stevens Point, Wisconsin Rapids and Marshfield? Here are 10 of the best places for ...

Wood’s Pit BBQ & Mexican Cafe has been a part of the Bantam community for years, and it’s easy to see why it’s become such a ...

Yum! Chief Digital & Technology Officer Joe Park will serve as president of Byte by Yum!, a tech platform enabling ...

We’re building a revolution for the people," said owner Muhammad Abdul-Hadi, “so we can shatter glass ceilings.” ...

Located at 7 E New Jersey Ave in Somers Point (across the street from Charlies in the old laundromat), Squares and Fare is a ...

Goomba Pizza is now serving up tavern-cut pizza in ... Starbucks and Oberweis Ice Cream. Dickey's Barbecue Pit has closed in Schererville, again. The Texas-based chain closed its barbecue ...

Because we aren’t here to debate what the best pizza toppings are (that’s a whole different conversation), we are going to ...

Side Project Brewing in December said it would "assume responsibility" for the former Pizza Champ kitchen and food operations ...

Origin offers a variety of pizza pies, ranging from classics like ... and your choice of barbecue sauce or Origin’s trifecta sauce — a blend of Buffalo, barbecue, and garlic parmesan.

Opened in March 2024, Fiorelli Pizza comes from the chef and his business partner Liz Gutierrez. The two have gone from running three ambitious LA restaurants to serving just three kinds of pizza ...