Bajan seasoning infuses dishes with a savory, herbaceous notes, balanced by a touch of heat and bright citrus. Its ...

Add Bajan seasoning, tomatoes, sugar, stock and pepper sauce. Cover and simmer over low heat for 15 -20 minutes. Season with salt and pepper to taste. Garnish with chopped parsley.

Bajan seasoning originates in Barbados and has a distinctive flavour of savoury, lime and a gentle heat, the perfect match for the rich flavours in this Caribbean goat curry. To make the spice mix ...

4 tsp Bajan Seasoning; 6 large jalapeño peppers; 12 thin bacon slices; Directions. Preheat grill for even, high heat. Combine cream cheese, sour cream, and Bajan Seasoning and stir until smooth. Slice ...

“This classic Bajan seasoning is typically made using local herbs, garlic, onion and, of course, fiery Scotch bonnet chillies. In Barbados, the seasoning is usually stuffed into the fish cavity ...