In an attempt to make fluffly buns, the baker used Aldi's water instead of tap water, and it made a huge difference.

A pumpkin-spiced sourdough only available on Saturdays. A gluten-free number with sambal-spiked butter. A salty, fried ...

Savor Sarasota is June 1st - 20th with over 60 participating restaurants, and today, Harry’s Continental Kitchen joined us as we tried out their Savor menu.