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To bake or airfry the chicken, prepare the dredging station the same way and dredge each piece in flour, egg, and panko as written. Preheat the oven and air fryer to 400 F and lightly grease a ...

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Add 4 chicken pieces and cook untilgolden brown and cooked through, turning halfway, 6 to 8 minutes. Transfer the breasts to a servingplatter and season with salt. Repeat with the remaining chicken.