Step 7: Bake. Bake at 375°F for 25–35 minutes until golden brown. Let the buns cool on a wire rack for at least 1 hour before slicing and serving. These soft sourdough hamburger buns are ...

3 Place the balls into the greased cups of a hamburger bun pan, flattening gently. Or place them on a lightly greased or parchment-lined baking sheet, leaving 2 to 3 inches between them ...

Professional chefs shared their best tips, recipes, and tricks for making premade burger buns from the grocery store taste flavorful and gourmet.

These vibrant purple buns — which serve as hamburger buns for the Tocino Burger ... purple sweet potato flour, sugar, baking powder, and salt in bowl of a stand mixer fitted with the dough ...