While Luby’s ultimate disposition remains undecided, the brand’s fans greeted the news with an overwhelming sense of nostalgia for dishes such as LuAnn platters, meatloaf, chicken-fried steak ...

Classic and comfort foods are back, with many of the new spots offering menus packed with traditional steaks, chicken dishes ...

Fried chicken is serious business. We are in the South and it happens to be my death row meal. It’s one of those dishes on every plate lunch menu for good reason. Who doesn’t love fried chicken?

LOL. Not even close. If, six years ago, the fried-chicken sandwich was a novelty worth standing in line for, today it is a fact of eating in America. From 2019 to 2024, fried-chicken-sandwich ...

Crispy Halal is a family-owned and -operated restaurant serving halal cuisine including fried chicken, gyros, cheesesteaks and rice platters. Crispy Halal is a family-owned and -operated ...

The Middletown restaurant is decorated with murals of Dolly Parton, Johnny Cash, Elvis Presley and downtown Nashville. There are milkshakes, cookies, and loaded fries, too. If some do, in fact ...

This Spicy Buttermilk Fried Chicken Is the Crunchy Classic You’ve Been Craving There’s just something special about ...

No! There, behind the BART Plaza, on Osage Street, I espied the familiar, happy red-and-yellow logo of none other than KRISPY KRUNCHY CHICKEN! For those of you not in the IYKYK club when it comes to ...

Fried chicken aficionados know that the best bird is a symphony of savory, crackling skin giving way to meltingly juicy meat—and the real ones know that what gets you there is Crisco.

Chef Tony broke down the recipes for two of his best sellers: his fried chicken and million-dollar mac. You can find Candee Lee’s on U.S. Highway 192, also known as 8085 Irlo Bronson Highway ...

Arizona might not be famous for its fried chicken, but it can be argued that a handful of spots have are serious contenders. Luckily for Tucson, Best Things Arizona thinks that three of the state ...

The strips are made with actual pieces of chicken, unlike its classic nuggets, which are made from a paste-like product fried in a tempura batter. Changes at the nation’s far-and-away biggest ...