A creative and crunchy take on the classic sandwich Looking for a fresh alternative to sandwich bread or burger buns? These ...

Seafood lovers can dive into the “Crabby Mac,” which combines the classic mac with jumbo lump crab meat, Old Bay seasoning, and potato chip panko crunch. It’s like a Maryland crab feast met a mac and ...

When my garden basil goes nuts, I make pesto and keep it frozen in small containers for the right opportunity, like this ...

At the end of the day, you’ll have savory, tender chicken infused with the bright, fresh flavor of lemon and the richness of basil pesto: a cozy, delicious meal that’s ready when you are. Place the ...

Featuring store-bought pesto along with just six other ingredients, this 30-minute one-pan meal is truly the lazy cook’s dream.

Lemon olive-oil ice cream: A dessert equally cooling, bright and sassy, Yossy Arefi’s homemade, custard-based ice cream is ...

Next, add the crushed garlic and fresh basil, and stir well with a large spoon. Cover the bowl tightly with plastic wrap and let the chicken marinate for 30-60 minutes in the refrigerator.

During South Carolina’s famously hot summers, their iced coffee provides welcome refreshment alongside that dream-worthy Reuben or decadent cinnamon roll. Soft drinks, iced tea (both sweet and unsweet ...

Nowhere does basil shine more than in pesto. I’ll buy a jar at the supermarket on a whim, and then wonder why I don’t eat it every day, at every meal — but homemade is always best.

The next week, I wanted the same thing again, but my basil plants hadn’t grown enough new leaves. Instead of buying fresh basil, I figured it wouldn’t hurt to use a store-bought jar of pesto.

The next week, I wanted the same thing again, but my basil plants hadn’t grown enough new leaves. Instead of buying fresh basil, I figured it wouldn’t hurt to use a store-bought jar of pesto.

Place cooked chicken burgers on cut side of 2 breads. Spoon remaining 2 tablespoons pesto sauce on top of each burger. Place 1 tomato slice on top of pesto sauce. Cover the tomato with lettuce leaves.