Black pudding ... purchased at local grocery stores from companies such as Batchelors or Heinz. How to cook: Out of the can, heat the beans in a pot or microwave. Potato farls, soda farls ...

Not all canned black beans are created equal. This deep dive uncovers the standout brand that rises above the rest—whether it ...

Drunken black beans are served at some Mexican restaurants. But if you're making them yourself at home, here's what kind of ...

Specifically, the scientists found that daily consumption of chickpeas and black beans has measurable benefits on inflammation and cholesterol levels. The researchers recently presented their ...

Summertime means corn on the cob! If you find yourself up to your ears in ears of corn, Chef Janet Loughran has some great recipes to clear some space in your fridge. Using a large bowl and a small ...

For the black bean group, they identified powerful anti-inflammatory effects. Researchers found that for this group, the average level of pro-inflammatory cytokine interleukin-6 (a protein that ...

New research suggests that incorporating a daily serving of chickpeas into one's diet may help lower cholesterol levels, while black beans could reduce inflammation. A small study explored the ...

The 12-week study of 72 people with prediabetes showed an association between chickpea consumption and improved cholesterol levels, while eating black beans was linked with reduced inflammation.

Kardea Brown: The only recipe in the bunch to start with plain canned beans (great northern beans). This one makes a homemade ...

Bold Bean Co’s best-selling cookbook backs this strategy. In it, author Christie-Miller invites consumers to whip up creamed corn and jalapeño salsa, or pull together a fennel and black bean salsa. It ...