Here's how to make carnitas, a delicious braised pork, as demonstrated by Elias Silva Resinas, head chef of Mexican restaurant Ella Canta.

How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

Cooking every night sounds noble until you’re scrubbing pans at 9 p.m. wondering why you didn't just order pizza. Big batch ...

Slow cooker recipes are a great way to make warm, comforting meals without spending hours in the kitchen. Just add your ...

1. Rinse: Start by rinsing the beef cheek under cold running water to remove any surface impurities. 2. Trim: Place the beef cheek on a cutting board. Use a sharp knife to trim away any excess fat ...

Chef Janet Loughran is helping us meal prep for a busy week. This recipe for pork carnitas is a great way to get started! Preheat the oven to 325. Sprinkle the pork butt with salt, pepper ...

Stretching a pound of ground beef to feed your family on a budget is practically an art form. There are infinite recipes that fit the bill out there, but none are as hearty, comforting ...

If you've got a hankering for corned beef this St. Patrick's Day, here are some of our favorite recipes from the Free Press test kitchen archives. Contact Detroit Free Press food and restaurant ...

There are hundreds of weeknights in a year. That’s a lot of dinner! Test kitchen editor Kendra Vaculin is here to help. In her series Speedy Does It, she shares whoa-worthy meals you can get on ...