This isn’t your grandma’s beef stew! I gave it a fun upgrade by adding sweet, nutty butternut squash. The unexpected ... Are ...

In a large soup pot ... Add the butternut squash and sun-dried tomatoes and stir to combine. Add enough beef broth to just cover the beef and squash. Bring the stew to a boil over high heat ...

For meat eaters, there's a pretty good chance that pot roast and beef stew are near the top of ... Other pot roast veggies could include cubed butternut squash, parsnips, mushrooms, pearl onions ...

That can be a challenge, especially when it comes to beef stew, a dish I crave when the ... beef stock for full-bodied red wine. With the Instant Pot, the meat is sauteed just until brown and ...

Refers to the latest 2 years of omaha.com stories. Cancel anytime. Stuffed Butternut Squash with ground beef and kale. Looking for healthy, yet delicious recipe to try? This Stuffed Butternut ...

Heat butter and olive oil in large pot on ... paste and squash before adding in the beef stock. Bring up to a bubble before reducing heat to low. Let simmer for one hour. Top stew with chopped ...

In a Dutch oven or small stock pot, combine the ... Adjust the heat so the stew reaches a low but steady simmer. Cover and cook, stirring occasionally, until the squash is very soft and tender ...