Beef and Napa Cabbage Stir-Fry Quick, garlicky, and packed with savory-sweet sauce—this stir-fry is a weeknight winner.

Get your greens fix with this quick kale and broccoli stir-fry, which gets a little crunch from sliced almonds. Slideshow: Stir-Fry Recipes Heat a large skillet over medium heat. Add the oil ...

After a long day, there’s nothing better than the warm comfort of something tasty. Imagine a plate of sticky orange chicken ...

There's a stir fry with noodles made out of kelp (a type of brown algae) as well as 'meatballs' made with mushrooms on a bed of sorghum. There's also teff galette – a French-style tart ...

It comes out juicy and perfectly glazed every time, and the best part? Cleanup is usually just one pan. Ground Beef and Cabbage Stir Fry. Photo credit: Primal Edge Health. This beef and cabbage stir ...

Celery and Ground Beef Stir-Fry This ground beef stir-fry is an ideal ... Notes: Dunlop recommends using Chinese celery, found at Asian markets, because it’s more flavorful than standard ...

Add the cabbage, season with a pinch of salt, and stir-fry, using tongs to stir ... there are slight differences in taste and texture. Napa, or Chinese cabbage, is a relative of bok choy.