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Prawn toast, fried ice-cream and red lanterns abound at a Southern Highlands institution still going strong after 50 years.
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Asian Flavours on MSNHow to Make Beef Chao Fan That’s Smoky, Hearty & Full of Wok Hei FlavorBeef Chao Fan is a flavorful Chinese-style fried rice featuring juicy beef, aromatic garlic, and soy-infused rice stir-fried ...
26."In Scotland, haggis (offal and sweetmeats ground up with oatmeal and boiled in a sheep stomach) probably gives foreigners ...
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