Protein: 9 grams in 3 tablespoons (30 grams), per the USDA.

It’s one of those seasonless cakes that tastes as good in July as it does in December — it consistently hits the spot. It ...

Seems almost silly to make homemade pudding when the boxed stuff (and even those tubs in the refrigerated section) are pretty ...

Eating healthy doesn’t mean giving up snacks. Snacks keep us energized and satisfy cravings, but sticking to your diet can be ...

Craving something sweet without turning on the oven? These no-bake chocolate desserts are rich, easy, and totally ...

Who knew frozen phyllo dough could taste so dreamy? Here's how to turn your phyllo sheets into an irresistible and adaptable ...

The best dishes Rough Draft Dining Editor Beth McKibben and Dining Reporter Sarra Sedghi ate from Atlanta restaurants in June ...

From frozen treats to fruity favorites, these 20 summer desserts are stealing the spotlight—and they’re about to steal your ...

This chocolate brownie, developed by chef Maida Heatter from a Palm Beach deli's recipe, was a standout at a 1988 culinary ...

" 2."King Arthur Flour has the best recipes in general. I’ve made pies, cakes and scones from their recipes countless times and they never fail." 3."My father passed away when I was 18. A few years ...