This recipe ... on the chicken itself, if desired. We like to use a small strainer to sift the spices over the meat. Swap options: You can make this with a firm fish or a pounded pork cutlet ...

A simple combination of mayonnaise ... recipe calls for Portuguese rolls or soft hero roll and soft is key. Anything that is too firm and crusty will compete with the crispy breaded chicken ...

Having eaten countless crispy cutlets I can tell you that the Popeyes chicken sandwich ranks up there with some of the best. That said ... inside of a soft bun with mayonnaise (or spicy mayo ...

When oil is hot, dredge cutlets in coating, turning a few times and pressing down so they are well covered. After you dredge each, add to pan. Cook until chicken is nicely brown, 3 to 4 minutes ...

Enter the chicken cutlet ... Get the recipe. Though I’ve professed my undying love for every other part of the chicken — I could eat wings every day and dark meat is the best and easiest ...

And our top-rated chicken cutlet recipes are ones you'll want to have on repeat. Scroll through to find our best (and easiest) chicken cutlet recipes. Related: How to Make Chicken Cutlets from Chicken ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... flavor to this simple grilled chicken. Chicken cutlets quickly pick up the flavors of ...

Breaded chicken ... to dredge the cutlets, assembly line-style. First dip each into flour, then eggs, then breadcrumbs, making sure to shake off the excess after each step. It's best to put ...