The 2025 recipients of the restaurant world’s most influential global awards, the World’s 50 Best list, were announced ...

Paprika – the spice that adds a pop of color and a dash of flavor to everything from paella to paprika tea. It’s a beloved ...

Smoked paprika is no stranger to meat and can elevate everything from beef to chicken. One of the best ways to pair this spice with your favorite meats is to integrate it into a dry rub.

Chicken paprikash is a saucy blend of chicken, onions, sour cream and lots of paprika. In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year ...

In a blender, combine the roasted peppers, 1 tablespoon of the lemon juice, 1 teaspoon of the hot paprika, the sugar and ½ teaspoon salt. Puree, scraping the jar as needed, until smooth, about 30 ...