With popular destinations like Milan, Florence, Pisa, Lucca, Parma, and the Italian Riviera all easily ... each prepared with care and precision. The pasta, made from scratch, is a highlight ...

Since this is how pasta is cooked properly in Italy, you can eat more of it without worrying so much about it being unhealthy. The best trattorias in Rome are often the little neighborhood places ...

If steak isn’t your thing there are pasta ... Florence hotel, head to new restaurant Onde where chef Paolo Lavazzeni’s menus showcase the freshest of seasonal fish and seafood and celebrate ...

Pontremoli — situated in Lunigiana, a region at the intersection of northern Tuscany, Emilia Romagna, and Liguria — has a ...

Right. Few cities offer food like this town in the center of Italy, and putting together a list of the best restaurants in Florence is one of the greatest and most savory parts of this job.