“Release your inner pig” is the theme of Biscuit & Hogs, the restaurant that opened last month at 2309 Washington Blvd. The 15-inch dining plates heaped with food tell you they’re not kidding.

Starbucks CEO Brian Niccol is owning up to a key mistake, and he’s got a bold plan to fix it. Speaking with Axios this week, Niccol admitted the chain’s decision to reduce in-store seating during the ...

Biscuit & Hogs has opened a new flagship Meridian, Idaho, restaurant and bar in the Orchard Park development with a menu of big portions.

Biscuit & Hogs uses stars and stripes in some of its logos and marketing. Customers can chug beer from — and take home — a 60-ounce, eagle-shaped Freedom Funnel, ...

Biscuit & Hogs owner Boomer Godsill can’t explain what makes his Meridian restaurant so popular. “I ask that question all the time,” he said.

Biscuit & Hogs owner Boomer Godsill can’t explain what makes his Meridian restaurant so popular. “I ask that question all the time,” he said.

Opened in Meridian, Idaho, Biscuit & Hogs plans to debut more restaurants in Meridian, Caldwell, and Ogden, Utah. The “American eatery” plans to franchise, too.