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The Centre on Saturday extended the duty-free import window for yellow peas until 31 March 2026, aiming to stabilise domestic pulse prices and ensure adequate supply. The extension, notified by ...
Boiling frozen peas might be the traditional approach, but Erica Walker, a culinary aficionado and co-founder of Favorite Family Recipes, suggests it's not the ideal technique. She explained that ...
There’s nothing worse than bland peas but with this simple tip, you can make your peas taste better than ever. With a huge range of ways to cook peas, there’s one method that’s not that ...
She's one of 1,000 singers from around Australia who gathered to sing the Anthem of the Desert Pea — a ballad about the Frontier wars, death and new life. Larnisha is singing to commemorate ...
This soup is so green it's almost startling. The bright color comes from spinach, peas, and asparagus. Start by making a quick stock from the woody ends of the asparagus. Saute leeks in olive oil ...
This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of ...
Erica Walker, cook and co-founder of Favorite Family Recipes, has revealed that boiling isn't the best way to cook frozen peas, as this method turns them "mushy" and "bland." She explained ...
I really like the combination of peas and mint here, so they’re common additions at my dinner table. In a large bowl, whisk together the crème fraîche, parmigiano reggiano, lemon zest and juice.
However, it extended duty-free import of yellow peas until March 31, 2026. A gazette notification said the duty cut will come into effect from May 31 (Saturday). The edible oil sector has ...
Brittany Scovel and her grandma, Dixie Mumford, are like two peas in a pod Jordan Greene is Society and Culture writer-reporter at PEOPLE. She has been working at PEOPLE since 2023. Her work has ...
Her manager sent her a message, playfully calling her out, "Dhimahi, please mute yourself, biskut ki kurum kurum ki awaazein aa rahi hai... (The crunchy sound of your biscuit is coming through)".
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