Using aromatic bunga kantan gin as its base, the cocktail is mixed with peach and almond syrups and lychee fruit puree.

From the velvety pink squirrel to the refreshing Singapore sling, don't miss the chance to sip on one of these classics next time you're out.

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Self-care in the chilly season is all about indulgent dinners, cosy walks, sweet treats, spa days and maybe a vino or two.

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