These 18 recipes will change that. They showcase fabulous uses for jammy, sweet-tart fresh (or frozen) blueberries, from easy ...

Cheryl Day is a baker and bestselling cookbook author who owns Back in the Day Bakery. Cheryl also co-founded Southern Restaurants for Racial Justice. She's a James Beard Award semifinalist for ...

Smooth cheesecake with a beautiful blueberry sauce swirled right into the batter for a marbled effect and burst of berry ...

These Lemon Blueberry Bars are made with a lemon curd-like filling dotted with plump, fresh blueberries and baked on top of a shortbread crust. They’re the perfect spring and summer dessert and ...

These fluffy blueberry biscuits get their tender texture from lemon yogurt and a sweet glaze. Discover baking tips and mix-in ...

Caramel apple cheesecake bars are a decadent, no-fuss dessert, perfect for fall parties and meals. What happens when you combine cheesecake and caramel-apple pie into one snackable treat? Our ...

The lemon and blueberry combo keeps this fresh, light and rather delicious – even if I do say so myself!” 1. Mix the chia seeds with half of the yoghurt, the almond milk, lemon juice and maple syrup ...