We found the best frozen hamburgers for 2025, rated for flavor, quality, and convenience. Find our top picks for pre-made burger patties here.

Either way, you’re one of us. Come join our Bon Appétit Bake Club. We’re Jesse and Shilpa, senior editors and the resident bakers of the Bon Appétit Test Kitchen.

Pervaiz is an award-winning journalist and a classically trained chef who directs dining and food culture coverage at Bon Appétit and Epicurious. Pervaiz has worked across print, digital, TV, and ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. Everyone ...

Jon Bon Jovi Explains Wife’s Love Note And Song It Refers To Bon Jovi, 62, explained to the studio audience that his wife’s love note was based on a real song that he had written.

Alaina creates digital content for Bon Appétit and Epicurious, writing and producing commerce stories and newsletters across brands. Her work covers a wide range of topics, including the best ...

As the senior food editor at Bon Appétit, Christina spends her days in the BA Test Kitchen dreaming up recipes for home cooks (Chocolate-Matcha Butter Mochi Cake and Green Curry Lentil Soup are ...

Amiel has worked at Bon Appétit in some capacity since 2012 (!)—a sentence that makes him feel very old indeed. In that time, he has focused primarily on writing and editing service-driven ...