Who’d have thought we’d become a nation of bakers all of a sudden ... to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through ...

Bread flour ... picking up the flour you need for a gluten-free pie crust, the most common type of flour you will come across is all-purpose flour. It will often be marked on a recipe, but you ...

Heat-processed flour will keep longer than other flours. Keep flour in an airtight container in a cool, dry place. The longer you store it unopened, the better quality bread you can make with it ...