Bread bakers name their sourdough starters creative, whimsical names, often treating them like pets. Here are a list of punny ...

If you want clean cuts of bread and thin slivers of tomato for your sandwiches (and not a crumbly, splattered mess), you need a serrated knife. But not every bread knife is up to the task of slicing ...

Ivey’s home is where her bread rises. “This is more than just baking bread, it’s building community, and bread brings people together,” Ivey said. “I love it, the kids love it, and you know how picky ...

From the pandemic to TikTok, to Kern County kitchens sourdough is having a moment; or maybe at this point we should call it a ...

A new self-serve and homemade bread shop in Green Bay opened on Saturday, with freshness on the menu. The Green Bay Bread Shed is a self-serve and cash-only bakery ...

She also sells sourdough bread, sourdough bagels, and scones. "Sometimes I’ll do croissants as well. I don’t have them every week. It just kind of depends,” she said.

Sourdough bread is one of the most wonderful things you can make with your hands, but it can be fussy and hard to get consistently right. These three new devices eliminate most of the guesswork.

From advanced breads, quick breads, and even some other fun uses for your starter, I aim to show all the delicious things that can be made with sourdough. The Sourdough Baker Posted: June 2, 2025 ...

This S’mores Sourdough Bread takes a summer classic to the next level with sweet inclusions of Hershey's milk chocolate, gooey marshmallows, and crushed graham crackers all folded into a tangy ...

Allow for 30 minutes for the initial discard and bread flour dough to relax, 2 hours for gluten development, 8 to 10 hours for fermentation, 30 minutes to relax after shaping the loaf, 2 hours for ...

There Are So Many People Starting With Sourdough These Days That I Thought It Could Be Interesting to Talk About the Science of the Sourdough Starter. There Are So Many People Starting With Sourdough ...

When baking sourdough, it’s common to name your sourdough starter. “They have Cruella Dough-ville, or Dough-lene,” laughed ...