Discover iconic Texas dishes—from smoky brisket to chili and pecan pie—that everyone should taste at least once for the full ...

Tender bites of golden chicken, garlicky parmesan cream sauce, and perfectly cooked pasta—all tossed together for a warm, ...

Make this rich and savory Chicken Yaki Udon with garlic and butter—a quick Japanese stir-fry packed with flavor! Thick udon ...

1. Heat oven to 425 degrees. Arrange the cherry tomatoes on a sheet pan, along with half the garlic, and drizzle with 1 to 2 ...

The Simple Yet Elevated Pasta Dish That Everyone in the House Loves, According to This Chef-Dad first appeared on Parade on ...

Open your mind and palate to prepare fresh takes on traditional mac and cheese, chicken noodle soup, sloppy joes, meatballs, ...

Chef Sridharan Sakk and his wife Anita Sridharan opened Vayal's Indian Kitchen in midtown Phoenix and it's become a go-to ...

Must-try foods that originated in Georgia, showcasing the rich flavors and unique Southern culinary traditions that define ...

From bold flavours to twists on tradition, these restaurants serve up a rich tapestry of food culture from across the West ...

Maricopa County health inspectors visited more than 1,400 restaurants and other food-serving facilities; nearly 400 restaurants received an "A" rating.

As part of the Fair-Tastic Foods Competition at the San Diego County Fair, two Union-Tribune writers ate a lot of food so you ...

In kitchens and restaurants across the Black diaspora, the peanut reigns supreme.