Serve the rice on plates with the chicken on top. If you can’t find skin-on, boneless chicken thighs, this recipe works just as well with skinless, boneless thighs.

One of the best ways to take your cooking game to the next level is to expand the cuts of meat in your arsenal. One of the ...

Fresh, Colorful, and Bursting with Thai FlavorThis Thai beef salad is everything a great salad should be: refreshing, ...

Bring to a boil, reduce the heat to low and allow to simmer for 40 minutes, covering the pan with the lid for the last 15 minutes, or until the chicken is cooked through. Meanwhile, cook the rice ...

Get Recipe: This 5-Ingredient Casserole Is the Only Thing I’m Bringing to Potlucks This Summer ...