Pinto Beans: Instead of black beans, feel free to use pinto beans or kidney beans. Basmati Rice: There are so many different ...

Make these Cuban black beans for a high protein dinner that goes well with rice, plantains, flatbreads, and plenty of spice.

Cover and simmer over low heat until the rice is tender and all of the broth has been absorbed, about 20 minutes. Remove from the heat and let stand, covered, for 15 minutes.

Reserve the red portion of the pepper top for garnish; This recipe was tested at 30 minutes of active cooking time. Although ...

The one-pot Mexican rice recipe is so easy and features a bunch of delicious healthy ingredients such as black beans, bell pepper and corn. IE 11 is not supported. For an optimal experience visit ...

Directions. In a medium pot over medium heat, combine chicken, 5 cups water, ½ onion, bay leaves, 1 sliced clove garlic and a generous pinch salt.

The rice and beans are cooked and then fried together. In Costa Rica, they use black beans instead of red, like in Cuba’s Moros y Cristianos—meant to tell the tale of the epic conquests ...

Black beans have been a staple of North American diets for at least 7,000 years. Known as Phaseolus vulgaris in scientific circles, they’re also called “turtle beans” in English and frijoles ...