It’s rich and savory from the browned sausage, bursting with sweetness from roasted bell peppers, and blanketed in melty ...

To serve, arrange a quarter of melon, a portion of cheese and a helping of the salad on 4 individual plates. Season to taste with salt and coarsely crushed or ground black pepper. Sign each plate ...

This dish was traditionally made of stale, dried bread that is rehydrated from the natural juices of fresh tomatoes, vinegar, ...