1. Wash the cucumber. Cut off both ends and discard. 2. Place cucumber on a bench and whack with a board. Rotate and do the ...

Comfort food meets quick cooking with this flavour-packed egg fried rice and chicken chilli recipe by Recipes of the World.

We’ve paired the classic baked chicken and rice with a spicy, Chinese-style dressing instead of the traditional spring onion-ginger oil, which can double as a delicious dumpling sauce. Preheat ...

Ingredients. 800g chicken thigh fillets, quartered. 80g cornflour. 80g potato starch or rice flour. oil for deep-frying (olive oil or rice bran oil) 1 bunch of shiso leaves, finely sliced or small ...

This chilli chicken fried rice is the perfect meal when you want something delicious but need it done quick. ... Mix in the soya sauce, vinegar, and chilli sauce, ensuring everything is well combined.

The rice, on the other hand, was really good— greasy and fragrant. I could have easily eaten spoonfuls of it alone. And on each table was a whole bottle of chicken rice chilli sauce. I could see that ...

Ingredients. 2 cups cold cooked rice. 1 onion finely diced. 1/2 Tblspn Red Curry Paste. 4 eggs fried or poached. 1 chicken breast sliced. Soy sauce, fish sauce to taste ...