Ingredients 300g . long-grain white rice. 3 tbsp vegetable oil 70g crushed vermicelli strands 30g . unsalted butter. 625ml chicken stock, made with one stock cube Method ...

This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Perfect for the family. Each serving provides 549 kcal, 44g protein, 74.5g carbohydrates (of which 14g ...

To make the gochujang chicken, put the chicken in a bowl with 1 tablespoon of oil, salt and the beaten egg. Sprinkle over half the cornflour, toss, then add the rest of the cornflour.