Chicken Salad With Grapes is a flavorful, crunchy, and refreshing dish that flawlessly balances savory and sweet. Trust me, it’s going to become a favorite in your weekly meal rotation.

This chicken salad with apples and grapes is one of ... to always have zero-point chicken on hand. Dice your apple, grapes, ...

No, it’s not an elaborate cake, or breakfast classics like pancakes. The most searched for Mother’s Day recipe in the South ...

Add the chicken, sliced celery, orange sections and cheese to the bowl and toss well. Mound the salad on a platter, sprinkle with the almonds and serve.

Leftover chicken becomes a cool supper the following night with the addition of some perky condiments, plenty of crunch and a little surprise to finish it off.

Mix in something crunchy, like diced celery, red onion, and chopped walnuts or almonds. If you like something sweet, add in some halved grapes or a handful of dried cranberries for contrast. Be sure ...

Put the apples in a wide salad bowl and toss with the lemon juice and honey. Add the grapes, celery, spring onion, lettuce and chicken and toss. To make the dressing, whisk the yoghurt ...

Grapes are delicious cooked, for example, in Sole Véronique, or in a breadcrumb stuffing for chicken. Extract grape juice for a jelly or sorbet by lightly cooking the grapes until their skin pops ...