Chicken and cream cheese are a match made in heaven. Need proof? Just try one of these comforting dishes made with the kitchen staples. From company-worthy stuffed chicken breast recipes to crowd- ...

Place the chicken thighs in the sauce, skin-side up, and simmer on medium-low heat for 8 minutes. Flip the thighs and cook for 8 to 12 minutes, until the chicken is cooked through. 7.

Don’t underestimate the mealtime potential of this simple store-bought ingredient. Caitlin Bensel; Food Stylist: Torie Cox When a recipe calls for a can of cream of chicken soup, you can count ...

Add the chicken and cook over high heat, turning once, until deeply browned and crusty, 12 to 14 minutes. Transfer the chicken to a large plate and pour off all but 1 tablespoon of the fat.

Ice cream deal Baskin-Robbins will bring back Celebrate 31 on March 31, offering 31% off all scoops all day nationwide. The offer excludes waffle cones, toppings and sundaes.

This recipe resembles poulet à l'estragon, a simple French preparation of chicken in a tarragon cream sauce; tarragon is also a common herb in the cuisines of Iran, the Caucasus, and Eastern ...