With the aroma of oolong tea in the air and melodies drifting from the guzheng and piano, the Chinese Embassy in Washington ...

Many people enjoy sake, the Japanese rice wine. But now, a local brewing company is betting diners will soon make room for ...

Make easy Chinese-style pork belly by simmering slices in a savory soy-based sauce with ginger, garlic, and spices until ...

Business in China has long been associated with marathon drinking sessions. Younger people now want different options. Even ...

The first time I visited France, I was on the subway when a woman and a group of elementary school–aged girls rushed into the ...

The West Village restaurant that first opened in 2007, then relocated to the Gotham West Market in Hell’s Kitchen, which ...

Discover the innovations revolutionizing food and beverage in 2025 — from Ayesha Curry's school lunch initiative to tech like LifeStraw. These Game Changers are making food more accessible, inclusive, ...

Alcohol is an integral part of China’s business culture. Two researchers decided to find out just how integral, firsthand.

Jimo Yellow Wine produces huangjiu – a type of rice wine also known as “Chinese yellow wine”, under the Jimo Laojiu brand. The fermented alcoholic drink is brewed with grains including rice, wheat and ...

“While there has been a long-term trend of consumers drinking less alcohol ... The return of the Chinese market has driven an increase in red wine exports, with shiraz and cabernet sauvignon ...

As a tea-drinking wine lover (or a wine-loving tea drinker ... “It was a journey of discovery for me being Chinese, and not knowing too much about my culture and heritage and weaving that ...