Affectionately called "tomato egg" in Chinese households, this easy dish is my go-to dinner when I don't feel like cooking.

Prepare a coating by whisking together the baking powder, Chinese five spice, ground polenta and onion powder in a bowl. Pat dry each chicken wing using paper towels. Dredge in the coating, ensuring ...

The post Top 11 places at Pasir Ris Central Hawker Centre to Ris-surrect your appetite appeared first on SETHLUI.com.

Anonymous Michelin Guide Inspectors have been touring restaurants across the Southern region over the last year. So have we — ...

In a small saucepan of boiling water, cook the wheat berries until tender, 20 to 40 minutes. Drain and spread out on a plate to cool. In a small skillet, toast the wheat berries until golden and ...

Edward Lee is the chef/owner of the critically acclaimed restaurants 610 Magnolia in Louisville, Kentucky, and Succotash Prime in Washington, D.C., and Maryland.

"At the last restaurant I worked at, there was no running water, meaning no hand-washing. Staff would use the same utensils, ...

Savour authentic and affordable classics at the birthplace of dim sum itself. Check out these dim sum restaurants in Guangzhou.