Owned and operated by Xue Mei Simard and Duane Simard, Stretch the Noodle has taken the art of hand-stretched noodles on a ...

Regardless of the name, there’s more than noodles on the menu at Phnom Penh Noodle Shack. There are also a half-dozen or so ...

JBC Rice Noodles & Ramen is at 14 S. Main St. in Pittsford, next to the Yotality shop. It is open 11 a.m. to 9 p.m. Monday ...

After the lunchtime rush, it's time for China's food delivery drivers to eat. Liu Lijie is breaking from his 13-hour shift ...

Mee Tarik Jalan Sultan, for instance, only hires Chinese Muslim noodle ... fennel and star anise in their soup base. The final product is ­­delightful – the noodles are springy and firm ...

Ingredients: – one chicken thigh, sliced – 5 frozen veggie/pork dumplings – 1 cup cooked chow mein noodles – 2 cups bone broth – 1 tsp soy sauce – 2 tsp chili crisp Carney confirms ...

The country’s ubiquitous noodle soup is relatively new, but has traveled and changed with the tides of history.

It’s bustling but not crowded: Gal pals exchange belated holiday gifts as they slurp hot and sour soup ... and noodle maker, and their daughter. The open kitchen turns out Chinese street ...

hungry for Kurobuta pork soup dumplings and A5 Miyazaki Wagyu beef burgers until the sun has set. And then long after. Ah yes … those burgers. Chinese dumpling and noodle houses usually do not ...

The Filipino Chinese dish that immediately transports me back home is my Ah-ma’s (grandmother’s) maki mi,” says writer ...

particularly when it comes to Chinese wheat noodles. Here are the common types. Very pale, thick, chewy wheat noodles from Japan. Commonly served hot in soup dishes (though they’re also served ...

and the way the noodles are being pulled.” And Carolyn Phillips, a food historian and cookbook author who specializes in Chinese cuisine, said the soup “should be flavored subtly but uniquely ...