What if we told you that you can enjoy samosa with a spicy and tantalising twist? On our hunt for such a recipe, we found Chinese samosa. The classic samosa gets an Indo-Chinese makeover with this ...

Pair your evening tea with these lip-smacking unique samosa recipes. If you are fan of Indo-Chinese snacks, then this Chinese samosa is bound satisfy your craving. Unlike the typical samosa, this ...

And finally, Bon Appetit contributor Zaynab Issa offered up a how-to on her beef samosas. Check out all three chefs' takes on dumplings below. Andino said this recipe is "based off the Chinese ...

Samosas are an important part of the Indian cuisine. It is often shared over a cup of tea and even as a snack. Here are ...

A Chinese chef cooks samosas at a Chinese restaurant in Nairobi, capital of Kenya, Aug. 29, 2019. Samosa is a traditional triangular-shape fried snack in Kenya, filled with spiced vegetables ...

pice up your Christmas with the irresistible taste of homemade Punjabi samosas! Learn how to make ... Table Salt: An Expert Explains the Difference Chinese factories flood TikTok with videos ...

Zohreen Shah and her mom demonstrate their family's recipe. Samosas, filled and fried appetizers that are perfectly golden brown, puffy and purse-like, are a savory staple across South Asian cuisine.

Season with additional salt to taste. Cover and refrigerate while preparing samosas. Heat oil in a large nonstick skillet over medium. Add onion and salt; cook, stirring occasionally, until onion ...