Este plato es el ideal para los amantes de los chorizos, y para lo que buscan probar lo mejor de la gastronomía de Portugal.

Homeowners told firefighters that they were cooking a traditional Portuguese dish called Chouriço à Bombeiro, or “firefighter’s chourico,” which involved an open flame to cook the dish ...

You can try chourico, favas, or fresh cheese to start; and then enjoy any of these entrees: cacoila, fish filets, shrimp Mozambique, fried pork loin, top round steak, or grilled chicken.