Coconut Bliss in Every Bite. This Coconut Cream Pie is a tropical delight inspired by classic American diner desserts with a touch of French sophistication. It features a rich coconut custard, 'crème ...

What People Are Saying: "Oh my gosh this was absolutely perfect! First time making a coconut cream pie for me and my ...

Preparation 1. Grease a 9-inch pie plate with cooking spray. 2. In a large mixing bowl, combine the ground wafers, sugar and melted butter with a flexible spatula.

Luscious coconut custard, rum-spiked pineapple jam, and coconut-tinged whipped cream fill an easy, buttery shortbread crust to invoke all those tropical island vibes. Get the Recipe.

Shilpa says, “If I were making vegan whipped cream, I’d go to the supermarket and find canned coconut cream,” which you can be sure has a suitable concentration of fat for becoming aerated.

Vegan whipped cream made from coconut cream. Plus four flavors to try: chocolate, vanilla, peanut butter and cinnamon! (These do have sugar but you can use another sweetener of choice.) ...

These beloved vintage desserts — including pies, cakes and cookies — are inspired by the dessert recipes our grandmothers ...

Lightly coat an 8-inch square baking pan (at least 2 inches high) with cooking spray. Line the pan with 2 sheets of parchment ...

Whipped Coconut Cream. (Rey Lopez / For The Washington Post) 3. Coconut cream. What it is: Coconut cream is similar to coconut milk, but with a higher concentration of fat.