Among them is 64-year-old Nanay Lucing (not her real name), who has spent her life selling fruits at Cebu City’s Carbon ...

The Kamias Margarita meanwhile gets a boost with Vino Isla tuba (a coconut wine), pandan-infused Blanco Tequila, and Manille Dalandan liqueur. For food, the couple sources bites around Marikina ...

Consuming squid meat, carabao meat and mackerel fish (local name: pirit) and drinking soda and alcoholic beverages such as coconut wine (local name: tuba) and beer are also prohibited within three ...

Coconut-washed reposado tequila is the star of this tropical fan-favorite. This tropical Margarita rendition from Los Angeles restaurant Mírate is made with coconut-washed reposado tequila ...

The soft custard filling and the caramelized shredded coconut topping have the creamy-crunchy texture of a coconut macaroon. Jean-Georges Vongerichten is one of the most famous chefs in the world.

“One in every two bottles of wine is consumed outside its country of origin," says John Barker, International Vine and Wine Organization (OIV) Director General Tariffs, trade, and the economy ...

Stir in the coconut milk and cook for an additional 1 to 2 minutes, just enough to remove the raw flavor. Garnish with cilantro and fried red onion. Serve hot with rice, roti or string hoppers.

The U.S. is Italy’s most lucrative wine market, but looming tariffs could raise Italian wine prices for importers, distributors, retailers and consumers. Italian wine executives discuss solutions.

Ever wonder why that pounding headache seems worse after consuming red wine as opposed to drinking white or sparkling? Researchers have been investigating this mystery and identified potential ...

Lifelong Coconut Grove resident William Hector debuts his Coconut Grove Theatre Festival (CGTFest) at the Woman’s Club of Coconut Grove featuring eight new works by local playwrights.