Ever wonder how some drinks get that stunning blue color? Chances are, it's due to butterfly pea flower extract. Here's everything you need to know about it.

Mendel's pea plant study, rediscovered in 1900, laid the foundation for genetics, with new insights revealed in 2025.

Prepare the glass by dipping the edge in citrus sugar, filling both glasses with ice, and garnishing with two slices of lemon and one sprig of lavender. Pour the infusion into the glass until it’s ...

The Food and Drug Administration said it is granting petitions to allow galdieria extract blue, a blue color derived from algae; calcium phosphate, a white color derived from a naturally occurring ...

US regulators have said they would allow three new colour additives made from natural sources to be used in the nation’s food supply. The Food and Drug Administration said it is granting petitions to ...

These plants are guaranteed to add a touch of colour to your garden all year round, from bright pink flowers to blues and ...

Galdieria extract blue, butterfly pea flower extract, and calcium phosphate have been approved for use in select processed foods and drinks.

Looking for a drink that’s as beautiful as it is refreshing? This Grape Butterfly Pea Flower Iced Tea delivers a bold splash ...