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Packaging solutions provider Amcor and French manufacturer Cofigeo have created a new three-compartment tray for single-serve microwaveable meals. This initiative aligns with Cofigeo's commitment ...
Amcor created the trays with varying compartment sizes to accommodate different food textures and densities while ensuring compatibility with Cofigeo’s existing filling equipment.
Amcor has designed and produced a bespoke three-compartment ready meal tray for a new range of single-serve ambient microwaveable ready meals from specialist French manufacturer Cofigeo. The trays ...
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Packaging Gateway on MSNAmcor and Cofigeo create sustainable multi-compartment meal trayThe design of the tray allows for the separation of ingredients such as vegetables and meat, giving consumers the option to ...
The trays will be used to package five distinct French and Italian style recipes from the William Saurin Mon Trio Gourmand range, each featuring meat or fish, a starchy food and a vegetable.
Amcor (NYSE: AMCR, ASX: AMC), a global leader in developing and producing responsible packaging solutions, announced it has designed and produced a bespoke three-compartment ready meal tray for a new ...
Knowing this, it might come as a surprise that 2022 F&W Best New Chef Justin Pichetrungsi points to a surprising place to start building a strong Thai cooking arsenal at home — the freezer ...
Dr. Harjasleen Walia of San Jose, California, claims the spicy Dragon Balls dish at a Thai restaurant caused permanent burns to her mouth and esophagus, despite a spice reduction request.
Love Thai food? It might be thanks to a two-decade long policy on the part of the government of Thailand to promote its food culture abroad, with the express aim of increasing trade and tourism.
The food’s been great since the start. But the idea is one thing. Delivering the idea is another thing. We’ve spent the last three years making mistakes, and improving the restaurant to deliver our ...
When Jeanine and Kate Royce, partners in business and life, first signed the lease on this space at 238 W. 56th Street and Eighth Avenue, on the border of Hell’s Kitchen and Midtown West, they ...
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